Laura says that I suffer from agoraphobia. While it’s true that I don’t particularly like crowds, it’s not necessarily the crowds that bother me. It’s large, unpredictable groups scrambling for a limited resource. That resource might be limited seating at a venue, but most often it’s food. For this reason I’ve never been a fan of Fall for Greenville.
Food trucks seem to fall into this same category. They seem to be wildly popular right now, especially as something of a novelty in our area. While some of them looked quite intriguing, with interesting menus, they also tend to attract the types of crowds I’d prefer to avoid.
Such was the case with Asada. When I heard that the Latin fusion food truck had opened a brick and mortar restaurant, I had to try it out.